STORIE DI VINI E VITICOLTORI
Sometimes, in the varied world of wine, it happens that the owner of a large Venetian industrial group, Diotisalvi Perin, lover of nature and good wine, decides to take the risk and turn his passion into a fascinating wine project. Diotisalvi did so initially with a company, Antiche Terre dei Conti, engaged in an organic production at 360 degrees, and today converted to the production of ancient grains and flour. [Read more…] about Blunotte 2019, Società Agricola Diotisalvi
Few wine brands in the world can boast a history of over seven centuries, like the one that belongs to the Frescobaldi family, one of the most illustrious standard-bearer of the made in Italy wine in the world. The Frescobaldis, in fact, are a family whose first exponents moved from the Val di Pesa, where they owned land including the estate of Castiglioni (their oldest agricultural property), to Florence around the year 1000. [Read more…] about Benefizio Riserva Castello di Pomino 2016, Marchesi Frescobaldi
If the area of the southern Tuscan Coast has its own wine history based on indigenous vines, such as Sangiovese and Ciliegiolo, and the central one is firmly guarded by the wines of Bolgheri, to the north it is difficult to identify an equally developed productive tradition. For this reason it is even more surprising the incredible positioning work that the Duemani farm has been able to do in just twenty years of history. [Read more…] about Cabernet Franc Duemani 2016, DueMani
The story of Poggio Argentiera began in 1997 when Gianpaolo Paglia, an agronomist and scientific researcher from Maremma, and his wife Justine Keeling, an English marketing manager, bought Podere Adua, a prestigious estate in front of Marina di Alberese, in the province of Grosseto. It was a plot of 6 hectares of vineyards, 5-6 kilometers from the sea, created at the beginning of ‘900, the time of the drainage of those lands, on the border with the Natural Park of Maremma. [Read more…] about Bucce 2012, Poggio Argentiera
Four students of enology, Jose Angel Martinez, Alfonso Torrente, Laura Ramos and Roberto Santana, joined in 2005 and created, at the end of their studies, a wine consultancy firm. Animated by the search for a true and sustainable wine, the four friends, in 2008, established the Envinate winery [Read more…] about Taganan Tinto Parcela Margalagua 2018, Envìnate
