Francesco Fabbretti

STORIE DI VINI E VITICOLTORI

Nerello Cappuccio

Duca di Montalbo 2004, Azienda Agricola G. Milazzo

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According to official sources, at the beginning of the 20th century Lady Maria Costanza, an ancestor of the family, cultivated the vine and, in a small winery in Campobello di Licata, produced wines appreciated by the local customer. It will be necessary to wait until the end of the ’60s to see the birth, by the hand of Giuseppe Milazzo, of the homonymous Azienda Agricola G. Milazzo, also in Campobello di Licata, but it can be said that the road was already laid out. [Read more…] about Duca di Montalbo 2004, Azienda Agricola G. Milazzo

Etna Rosso Riserva Rovittello Parcella n.341 2015, Benanti

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The Benanti family from Bologna would not have thought that one of their descendants would end up producing wine in Sicily when one of their members was sent there in 1734 by King Vittorio Amedeo d’Aosta. Etna was a volcano whose fertility made the surrounding lands extremely suited to wine production, to the point that the nearby city of Catania had reached the record of Sicilian production in the mid-1800s, even owning a school of oenology (1881) and its own wine office (1886). [Read more…] about Etna Rosso Riserva Rovittello Parcella n.341 2015, Benanti

Bianco di Nera, Azienda Agricola G. Milazzo

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According to official sources, at the beginning of the 20th century Lady Maria Costanza, an ancestor of the family, cultivated the vine and, in a small winery in Campobello di Licata, produced wines appreciated by the local customer. It will be necessary to wait until the end of the ’60s to see the birth, by the hand of Giuseppe Milazzo, of the homonymous Azienda Agricola G. Milazzo, also in Campobello di Licata, but it can be said that the road was already laid out. [Read more…] about Bianco di Nera, Azienda Agricola G. Milazzo

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